Up to 57 AMD deposit accumulation
Pork neck fillet
Country of origin
Armenia
Brand
SAS Product
EAC
Ingredients: pork neck, salt, sugar, color fixative: sodium nitrite, acidity regulator: E451, E450, stabilizer: E407, E452, flavor enhancer: E621, color E120. Store at a temperature of 0 to 6°C and a relative humidity of no more than 75% for 15 days. Nutritional value per 100 g of product: protein 12.0 g, fat 5.5 g. Energy value per 100 g of product: 97.5 kcal/408 kJ. Manufacturer: "SAS GROUP" LLC, RA, Yerevan, Mashtots 18: TP AM 37404057.8082-2018.