Up to 9 AMD deposit accumulation
Cheese curd creamy, 60%. Thanks to its high content in proteins, minerals, microelements and amino acids cheese curd is widely used as a dietetic and children's nutrition. Cheese curd is a very good source of Calcium and Potassium. This product is easy to digest.
Country of origin
Germany
Brand
Hochland
Nutritional value per 100 g of food:
kcal
216
Proteins
7
Carbohydrates
2