Up to 76 AMD deposit accumulation
Smoked cheese, fat content 40%.
Country of origin
Portugal
Brand
Veldhuyzen
EAC
Smoked cheese. Ingredients: pasteurized cow's milk, salt, yeast, rennet, coloring agent: annatto norbixin and carotenes, water, butter, starch, emulsifying salt: sodium polyphosphate and sodium phosphate, salt, smoke. Energy value of 100g of food: 1306kJ/312kcal, fats: 17g, carbohydrates: 3.1g, proteins: 19g. Store at a temperature of +2°C to +7°C. Expiration date: see on the box. Producer: "MAAZ Cheese", Portugal. Importer: "SAS GROUP" LLC, Mashtots 18.