
Up to 175 AMD deposit accumulation
Salami covered with pepper.
Country of origin
Greece
Brand
Ifantis
EAC
Salami covered with pepper. Ingredients: pork, salt, dextrose, vegetable extract, herbs, spices, antioxidant: sodium erythorbate, lactic acid cultures, preservative: sodium nitrite, sodium nitrate, glaze 10%, water, pork edible gelatin, pepper, acidifier: sodium acetate, thickener. : xanthan, potassium sorbitol. May contain milk, soy, nuts, celery and mustard. Energy value in 100g of product: 1866 kJ / 450 kcal, fats: 38.2 g, proteins: 24.3 g, carbohydrates: 2.3 g. Store at a temperature of 0 to + 4C. Expiration date: see the packaging. Manufacturer: Ifantis LLC, Greece. Importer: SAS GROUP LLC, 18 Mashtots Ave.