Up to 199 AMD deposit accumulation
Oily fish cold, smoked.
Country of origin
Armenia
Brand
SAS Product
EAC
Ingredients: butterfish, table salt, natural wood smoke. Store at a relative humidity of no more than 75% at a temperature of -15 to -18°C for 60 days, and at a temperature of +2 to +5 °C for 60 days. Nutritional value per 100g of product: protein 18g, fat 12g. Energy value per 100g of product: 180 kcal/753 kJ. Manufacturer: "SAS GROUP" LLC, RA, Yerevan, Mashtots 18: KST 23304427.017–2022.