
Up to 45 AMD deposit accumulation
Veal frankfurter in natural coating
Country of origin
Armenia
Brand
Atenk
EAC
Vienna sausage, in natural casing, meat, cooked, sausage, chilled. Ingredients: beef, chicken, pork, drinking water, lard, butter, table salt, soy protein, color fixative: INS 250, flavor and aroma enhancer INS 621, acidity regulator INS 451, emulsifier INS 452, stabilizer INS 450, antioxidant INS 316. Nutritional value per 100 g of product: proteins: 16 g, fats: 22 g, carbohydrates: 1 g, energy value: 266 kcal (1114 kJ). Storage conditions and shelf life: 15 days at a relative humidity of not more than 75-78% and a temperature range of 0°C to +6°C. After opening the package, store at 0°C to +6°C for no more than 5 days, within the general shelf life. TP AM 28478884.7937-2017. Packaged in modified atmosphere conditions. Quality is guaranteed under the specified conditions. A food safety management system has been implemented in Atenk LLC, in accordance with ISO 22000 requirements.