Up to 299 AMD deposit accumulation
Produced exclusively in the district of Parma that has the ideal climatic conditions for natural curing that gives it a unique, sweet and delicate taste. Salt is the only additive allowed. Cured for 18 months.
Country of origin
Italy
Brand
Levoni
EAC
Prosciutto. Ingredients: pork thigh, sea salt. Energy value per 100g: 1108kJ/266kcal, fat 18g, carbohydrates <1g, protein 26g. Store at a temperature not exceeding +4°C. Manufacturer: Levoni LLC, Italy. Importer: SAS GROUP LLC, 18 Mashtots Ave.