
Salmon steak
Country of origin
Norway
EAC
Salmon steak, scaleless and boneless. The energy value per 100g of product is150 kcal. Imported from Norway. Manufacturer: Leroy Seafood AS. Weight (+/- 5%). Vacuum-packed. Store in the refrigerator (from 0°C to +4°C) for up to 3 days. Store at -18°C for up to 2 months. Vacuum-packed by "Food Republic" LLC. Address: 23/37 Koryun Street, Apt. 2, Yerevan, Armenia.